Azenhas Do Mar – Sintra, Portugal

clamsretouchedRight outside one of Portugal’s most enchanting towns – Sintra-  stands Azenhas Do Mar  on the rocky Atlantic coast. A big fish sign welcomes you into what feels almost like a boathouse hanging from a cliff. Wooden ceilings and enormous windows surround you with a breathtaking spectacle of   waves that  gently beat against the rocks.  This, combined with the  soothing nautical atmosphere of whitewashed wooden chairs and white linens, makes for  the perfect setting to relax and enjoy a good “seafarer’s ” meal.

azbreadA menu consisting of mostly fish and seafood, as well as a few meat choices, was no surprise but the attention to detail in the presentation and the service certainly was. As we sat down, the waiter kindly placed on our table a small platter with olives and local cheese, as well as  a basket of warm crusty bread. Soon after, we were poured some lovely chilled Alvarinho wine as we were offered to look at  the menu.

From a cornucopia of  fresh oysters, barnacles, octopus, shrimp, lobster and, of course, cod fish, I gave into my weakness for clams. These  famous  amêijoas á Bulhão Pato did not disappoint. The name is a tribute to a 19th century Portuguese poet named Raimundo António Bulhão Pato who was very much a gourmand.

azsignThese perfectly  cooked small  clams are served in a succulent broth made with white wine, garlic, fresh coriander and lemon. Some of the most flavorful ones I have ever tried and it’s  certainly no coincidence that this dish is considered one of the seven wonders of  Portuguese gastronomy. 

The hilly trip along the coast was worth every minute, not just for the sights, but for the chance to taste this fantastic dish.                        azocean

 

azenhasdomarRestaurante Piscina Azenhas do Mar
Azenhas do Mar 2705-104
Colares – Sintra

P (+351) 219 280 739
azenhas-do-mar@sapo.pt